Cook meat to perfection with the Judge Kitchen Meat Thermometer, featuring a durable stainless steel case and probe. The easy-to-read dial clearly displays temperature in both Fahrenheit and Centigrade, with cooking temperature suggestions to guide you.
With a temperature range from 54°C to 88°C (130°F to 190°F), this thermometer helps prevent undercooked meat, giving you confidence and peace of mind in the kitchen.
Key Features:
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Stainless steel case and probe for durability
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Clear dial with Fahrenheit and Centigrade markings
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Cooking temperature suggestions included
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Temperature range: 54°C to 88°C (130°F to 190°F)
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Helps ensure meat is safely and perfectly cooked
